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–+ servings
Protein Oatmeal

Instant Pot Protein Oatmeal

Isabel
Creamy, delicious, high protein breakfast that is macro-friendly and easy to make
4.87 from 15 votes
Print Recipe Pin Recipe
Prep Time 5 minutes
Cook Time 8 minutes
Course Breakfast
Cuisine American
Servings 1

Equipment

  • Pressure Cooker

Ingredients
  

  • ¼ cup old fashion oats
  • 1 cup water
  • 3 tablespoon Vanilla Protein Powder
  • 3 tablespoon milk or coffee creamer
  • ¼ teaspoon Cinnamon
  • ¼ cup mixed berries

Instructions
 

  • In a glass bowl mix together the oats, 1 cup of water and the cinnamon
  • Place a trivet in your instant pot and add enough water to cover the trivet (about 1 cup)
  • Place the glass bowl on the instant pot and set it on pressure cook at high pressure for 4 minutes
  • Allow 4 minutes of natural release, then do a quick release of the remaining pressure and remove the oats from the instant pot.
  • In a bowl, mix the protein powder and milk or coffee creamer (I love using creamer) and whisk them together until you get a thick "sauce" consistency.
  • Mix the protein "sauce" and the oatmeal until well incorporated and creamy
  • Top with berries and more cinammon.

Video

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