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ap flour and gluten on kitchen counter

Bread Flour

Isabel
5 from 9 votes
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Prep Time 5 minutes

Ingredients
  

  • 1 cup All purpose flour 129 grams
  • 1 teaspoon Vital wheat Gluten 2.5 grams

Instructions
 

  • In a bowl, add 1 cup of all purpose flour and remove 1 teaspoon (2.5 grams) of the AP flour
    1 cup All purpose flour
  • Add 1 teaspoon of vital wheat gluten and whisk or sift to combine
    1 teaspoon Vital wheat Gluten
  • Use immediately or store in a container at room temperature
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