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Cafeteria Noodles
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Prep Time
5
minutes
mins
Cook Time
25
minutes
mins
Course
Side Dish
Cuisine
American
Servings
4
Ingredients
1x
2x
3x
4
cups
unsalted chicken broth
1
Tablespoon
Better than bouillon
1
can
cream of chicken
10 ounce
1
bag
Egg noodles
12 ounces
½
stick
butter
Parsley for garnish
optional
Instructions
Add the chicken broth into a pan, add a tablespoon of better than bouillon chicken paste
4 cups unsalted chicken broth,
1 Tablespoon Better than bouillon
Bring to a boil and add the noodles and allow them to cook for about 4 minutes
1 bag Egg noodles
Add the can of cream of chicken soup. Bring back to a boil for 2 minutes and remove from the heat.
1 can cream of chicken
Add the butter and stir well
½ stick butter
Serve with herb such as parsley.
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