Fresh, perfectly ripe avocados are a must.
Lime juice should also be fresh for the best tasting Guacamole.
Enjoy your Guacamole as soon as you make it. It tastes best when it is fresh.
Guacamole is great with tortilla chips, crackers or toasted bread.
It's a great addition to salads, bowls and wraps.
Eat it with tacos, burritos and rice bowls.