Smoked Salmon Dip with Everything But the Bagel Seasoning
Isabel
An easy party appetizer that tastes amazing and it is quick to preprare
Prep Time 5 minutes mins
Cook Time 15 minutes mins
Course Appetizer
Cuisine American
- 16 ounces smoked salmon about 2 cups shredded
- 1 cup cream cheese softened
- 2 teaspoons Everything but the Bagel Seasoning
Shred the smoked salmon fillet and make sure to remove any bones
Soften the cream cheese by microwaving 30 seconds
Add the soft cream cheese to the shredded smoked salmon and mix in the Everything but the Bagel Seasoning.
Serve with your favorite cracker or veggie