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–+ servings
Margarita on the rocks with side of guacamole and chips

Pink Margarita

Isabel
This pink margarita is a delicious blend of cactus blossom fruit also known as prickly pear. It is light, fruity and refreshing.
5 from 1 vote
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Prep Time 5 minutes
Course Drinks
Cuisine Mexican
Servings 2 drinks
Calories 183 kcal

Ingredients
  

Margarita

  • 1 ½ ounce Tequila silver
  • 2 Limes
  • ¼ cup prickly pear syrup
  • ½ cup Ice
  • zest of 1 lime garnish
  • 1 tablespoon coarse salt for the rim

Instructions
 

  • In a shallow dish mix the coarse salt and lemon zest. Coat the rim of a cocktail glass with lime juice and submerge in the salt mixture until well coated.
    zest of 1 lime, 1 tablespoon coarse salt
  • In a cocktail shaker mix the ice, prickly pear syrup, lime juice and tequila
    1 ½ ounce Tequila, 2 Limes, ¼ cup prickly pear syrup, ½ cup Ice
  • Using the cocktail strainer, pour the Margarita on the prepared cocktail glass and enjoy

Nutrition

Calories: 183kcalCarbohydrates: 38gProtein: 0.5gFat: 0.1gSaturated Fat: 0.01gPolyunsaturated Fat: 0.04gMonounsaturated Fat: 0.01gSodium: 3517mgPotassium: 96mgFiber: 2gSugar: 32gVitamin A: 34IUVitamin C: 19mgCalcium: 32mgIron: 2mg
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