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–+ servings
Fish tacos

Air Fryer Fish Tacos with Mango Slaw

Isabel
Fish tacos in the air fryer are delicious and healthy
5 from 9 votes
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 20 minutes
Course Main Course
Cuisine Mexican
Servings 4

Equipment

  • Air Fryer

Ingredients
  

  • 1 pound Halibut Cut into 4 filets
  • 1 Lemon Zest and Juice
  • 1 teaspoon Smoked Paprika
  • salt and pepper
  • 1 teaspoon Garlic powder
  • 1 tablespoon Avocado oil

Mango Coleslaw

  • 1 cup Red cabbage shredded
  • ½ cup Mango diced
  • ¼ cup Tomato diced
  • 1 tablespoon Onion diced
  • 1 Lemon Juice
  • Salt and pepper to taste
  • ½ Tablespoon Avocado oil can use Olive oil

Instructions
 

  • Mix the garlic powder, paprika, lemon zest and pepper in a bowl
  • Drizzled the fish with the avocado oil and rub the garlic powder mixture until well coated
  • Add to the air fryer at 350 farenheit and cook for 7-8 minutes until cooked through

Make the coleslaw

  • Mix all the ingredients in a bowl until well combined
  • Serve the tacos with warm tortillas and add the coleslaw
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